Vietnamese Types Of Beer Produced And Exported By A&B Vietnam

A&B Vietnam manufactures and exports a diverse portfolio of types of beer ranging from Lager and Ale to Alcohol Free options. These products meet export standards for over 70 countries. We operate a 70,000m² factory system that achieves HACCP FDA and ISO certifications. The facility utilizes an automated filling line with a capacity of 22,000 cans per hour to supply large scale import and export contracts stably. The following section details all types of beer from Vietnam currently manufactured and supplied by A&B Vietnam to global partners.

Comprehensive Overview Of Vietnamese Beer Varieties For Export

A&B Vietnam processes three key lines of Vietnamese beer including bottom fermented lager top fermented ale and alcohol free beer. This product portfolio undergoes rigorous optimization regarding formulas and fermentation processes. This technical adjustment satisfies diverse tastes across 70 nations and maximizes economic efficiency for import partners.

Lager Beer

Lager beer constitutes the primary export product line for A&B Vietnam. This category accounts for the largest proportion of production output due to high stability and suitability for mass global tastes. The lager production process at our facility applies Saccharomyces pastorianus yeast strains. The system executes bottom fermentation at low temperatures ranging from 7°C to 13°C.

Technical specifications for A&B Vietnam lager

The cold aging process lasts from 4 weeks to 8 weeks to stabilize the beer structure. This duration creates natural clarity and shapes a crisp flavor profile. Modern filtration and pasteurization technologies extend the shelf life up to 12 months. This preservation method eliminates spoilage risks during sea transport. Lager serves the mass market with large volume and stability. Consumer trends in developed markets like Europe and the US demand beer types with complex flavors. This market shift drives our R&D team to develop high quality Ale lines.

Ale Beer

Ale represents the top fermented product line that A&B Vietnam produces at temperatures from 15°C to 24°C. The process uses Saccharomyces cerevisiae yeast to synthesize ester compounds. These compounds deliver complex flavors that serve niche markets in the US Germany Australia China Myanmar and India. We strictly control color and body indices for the flagship Camel Fine Stout. The formula ensures a deep dark brown color alongside dominant roasted coffee notes that satisfy stringent standards of connoisseurs.

Technical specifications for A&B Vietnam ale

A&B Vietnam identifies a strong global market shift toward health protective and religious compliant products. This trend justifies our investment in international standard alcohol free production lines.

Alcohol Free Beer

Alcohol free beer stands as a strategic product line for A&B Vietnam. The manufacturing line utilizes vacuum dealcoholization technology to maintain alcohol concentration at 0.0% while retaining full malt flavors. This line meets health conscious consumption trends. The product complies with HALAL ISO and FDA certifications. This compliance creates absolute competitive advantages when penetrating markets with strict alcohol control such as the UAE Saudi Arabia and Indonesia.

Technical specifications for A&B Vietnam alcohol free beer

A&B Vietnam masters diverse fermentation processes and advanced dealcoholization technology. This capability confirms superior R&D capacity in developing a comprehensive portfolio. This core foundation helps partners possess competitive advantages regarding product quality. Importers penetrate diverse market segments and optimize long term business efficiency through our supply chain.

Famous Beer Brands In Vietnam By A&B Vietnam

A&B Vietnam successfully builds a private ecosystem of Vietnamese beer brands alongside OEM manufacturing. This brand portfolio affirms our position across 5 continents. The success of these labels demonstrates our production capacity and understanding of international technical requirements. Partners reference these 6 brands as models for private label development.

• Camel
• Cheetah
• Saola
• Steen
• Abest
• Two Red Tigers

Strategic Consulting On Beer Selection For Importers

A&B Vietnam acts as a strategic consultant helping partners build optimal product portfolios based on market data.

• Geographic segmentation: Tropical markets like Southeast Asia and Africa demand types of canned beer such as Lager beer with light alcohol content. These markets require low bitterness to increase refreshment. Temperate markets like Northern Europe prioritize Stout or strong Lager above 5.0%.
• Religious compliance: The Middle East and Islamic countries require a product portfolio consisting of 0.0% alcohol free beer with HALAL certification. A&B Vietnam provides full legal documentation for rapid customs clearance in these markets.
• Packaging optimization: The 330ml can constitutes the global standard. The 500ml can optimizes costs for the European market. The 250ml can serves as a strategic choice for alcohol free beer to create identity differentiation.
• Brand positioning: Partners choose to develop private labels targeting the economy segment to compete on volume. Alternatively partners target the premium segment with craft beer styles like ale beer to increase profit margins.

Frequently asked questions

Competitive Advantages Of Importing Vietnamese Beer From A&B Vietnam

A&B Vietnam positions itself as a strategic partner providing comprehensive supply chain solutions for private beer brands and global supermarket chains. We commit to delivering superior competitive advantages to partners through 5 core capability pillars.

• Global certification system: Our factory and industrial beer production process meet ISO 22000:2018, HACCP, FDA standards for the US market, and HALAL for Islamic markets to ensure products pass all technical barriers during importation.
• Technical customization R&D: Our modern Lab allows precise adjustment of IBU, ABV, and flavors to match the local taste of each target market.
• Massive production capacity: Our 70,000m² area generates 1000 containers per month. This output ensures stable and consistent supply for large volume contracts..
• Logistics optimization: Smart packaging specifications allow loading up to 2300 cartons per 20ft container and 3400 cartons per 40ft container to minimize transport costs per unit.
• Full service OEM/ODM: We support partners from formula development to packaging design to shorten the time to market.

If your enterprise seeks a high-quality supply source of tasty beer from Vietnam or a reputable OEM beer processing partner A&B Vietnam represents the optimal choice regarding cost and quality. Contact the international sales department of A&B Vietnam today to receive FOB CIF quotations and a free sample kit.

A&B Vietnam